The Pressery Almond Milk
Hand-pressed (and bottled) in a basement in East London, The Pressery Almond Milk is made from raw, organic, Spanish almonds, activated for 12 hours, and then cold-pressed with filtered water. Since founding the company earlier this year, old friends Natali Stajcic and Chi-San Wan (pictured) have expanded their range to include four flavours: Original Almond Milk, Cacao Almond Milk, Berry, and Turmeric. Find them at Daylesford and Selfridges as well as various independent shops.
What they say…
“The Pressery was born from the love of whole foods and their health and healing benefits. A mutual interest in eating better, but not wanting to sacrifice on quality, led us to discover the delicious taste of homemade almond milk.”
What we say…
“Beautifully packaged, and delicious on its own or with cereal, this super-nutrional drink contains no preservatives, additives or artificial sweeteners – making it perfect for grown-ups and kids.”
